Theme Nights
Sunday Roast
Chef’s Choice $15
Tuesday Schnitzel Night
Chicken or Beef $15, Parmigiana $20
Wednesday Fish Night
Crumbed, Grilled or Beer Battered $15
Throw Back Thursday
Classic Roast $15 with Soup or Dessert $18 All $21
From Snacks to
Something Special
Our team consists of highly motivated and skilled cooks who know how to cook for many people whilst maintaining quality and taste. We take pride in providing a wide range of different dishes for all tastes.
- Open 7 days a week
- Everyday, Lunch 12 – 2pm
- Sun – Thurs, Dinner 6 – 8pm
- Fri – Sat, Dinner 6 – 8:30pm
- No surcharge on public holidays